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Nom Nom Nom.

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                                                                  Top these simple deviled eggs sliced grape tomatoes, snipped chives, or olive slices.

                                                                  Ingredients
                                                                  • Yes No 7 egg
                                                                  • Yes No 2 tbsp mayonnaise
                                                                  • Yes No 1 a little prepared mustard
                                                                  • Yes No salt and pepper
                                                                  • Yes No paprika
                                                                  • Yes No garnishes, olives, grape tomatoes, chives, red onion
                                                                  • Cut 6 of the hard cooked eggs in half lengthwise. Scoop yolks out of egg halves. Press yolks and remaining whole hard cooked egg through a sieve into a small bowl. Stir in mayonnaise and mustard; season to taste with salt and pepper. Sprinkle with a little sweet paprika, if desired. Garnish with sliced olives, sliced grape or cherry tomatoes, finely chopped red onion, or snipped fresh chives. Makes 12 deviled egg halves. More Eggs Dijon Deviled Eggs Scotch Eggs Hard Cooked Egg Recipes Eggs Florentine Eggs Benedict Creole Eggs Creamed Eggs with Ham Egg Recipes Index Hard-Cooked Egg Recipes Dips and Spreads Crockpot Appetizers Party Snacks Slow Cooker Recipes | Casseroles | Main Recipe Index Weekly Crockpot Recipe Newsletter
                                                                  Cuisine:YesNodijon
                                                                    Steps:
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    sieve
                                                                  • Yes No
                                                                    stir
                                                                  • Yes No
                                                                    sprinkle
                                                                  • Yes No
                                                                    chop
                                                                  • Yes No
                                                                    slow cook

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