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                                                                  Basic Sofrito
                                                                   15 m

                                                                  Sofrito is a versatile, aromatic puree of tomatoes, peppers, cilantro, onions, and garlic. It's the foundation of many Spanish influenced dishes. There are many variations of this recipe. This one uses ingredients that are easy to find in any grocery store for those who do not live near a Caribbean or West Indian grocer. Store sofrito in a glass container in the refrigerator for immediate use or freeze sofrito in 1/4 to 1/2 cup portions for use at any time.

                                                                  Ingredients
                                                                  • Yes No 2 medium green bell pepper
                                                                  • Yes No 1 red bell pepper
                                                                  • Yes No 2 large tomato
                                                                  • Yes No 2 medium onion
                                                                  • Yes No 1 head garlic
                                                                  • Yes No 1 cilantro leaves
                                                                  • Yes No 1/2 parsley leaves
                                                                  • Chop and blend all the ingredients in a food processor or blender. Learn to make sofrito step by step. Guide's Response to User Reviews In order to leave a fair and accurate review, please make the recipe before posting. There are many variations of sofrito throughout the world. If you want to make a different version of sofrito please see the list of sofrito recipes. If you want to know more about the history of sofrito and how it arrived in the Caribbean, please read my in-depth article on sofrito. - Hector Rodriguez, Your Guide to Latin Caribbean Food
                                                                  Cuisine:YesNospanish
                                                                  Yields: 1quart
                                                                  • Prep Time: 15 minutes
                                                                  • Total Time: 15 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    chop
                                                                  • Yes No
                                                                    blend

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