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Nom Nom Nom.

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                                                                  Ingredients
                                                                  • Yes No 1 5 oz cup raw, pistachios
                                                                  • Yes No 1 thick lb broccoli rabe
                                                                  • Yes No 2 garlic clove
                                                                  • Yes No 2 cup flat leaf parsley
                                                                  • Yes No 3/4 cup extra virgin olive oil
                                                                  • Yes No 1 cup grated pecorino romano cheese
                                                                  • Yes No kosher salt and freshly ground pepper
                                                                  • Preheat the oven to 350°. Spread the pistachios in a pie plate and toast for about 10 minutes, until fragrant and golden. Let cool to room temperature.
                                                                  • Meanwhile, bring a large saucepan of salted water to a boil. Add the broccoli rabe and cook until crisp-tender, 2 minutes. Rinse under cold water. Squeeze dry, then transfer to a cutting board and coarsely chop.
                                                                  • In a food processor, pulse the pistachios with the garlic until coarsely chopped. Add the parsley and broccoli rabe and pulse until finely chopped. Add the olive oil and process until incorporated. Stir in the Pecorino, season with salt and pepper and serve.
                                                                  Cuisine:YesNoitalian
                                                                  Yields: 12
                                                                  • Total Time: 30 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    spread
                                                                  • Yes No
                                                                    boil
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    rinse
                                                                  • Yes No
                                                                    chop
                                                                  • Yes No
                                                                    stir
                                                                  • Yes No
                                                                    serve

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