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                                                                  Easy quick chicken pot pie! This is the perfect thing to whip up in the winter!

                                                                  Ingredients
                                                                  • Yes No 2 cup chicken
                                                                  • Yes No 1 cup chopped onion
                                                                  • Yes No 1 corn
                                                                  • Yes No 1 cream of chicken soup
                                                                  • Yes No 1 cream of mushroom soup
                                                                  • Yes No 1 milk you use a from one of the vegetables
                                                                  • Yes No 1 peas
                                                                  • Yes No 1 pinch black pepper
                                                                  • Yes No 2 roll out pie crusts
                                                                  • Yes No 1 sliced carrots
                                                                  • Yes No 1 sliced potatoes
                                                                  • Roll 1 pie crust out into a 9 inch pie pan.
                                                                  • Mix all ingredients(except the pie crusts) in a bowl together.
                                                                  • Pour into the Pie Crust.
                                                                  • Cover the pie crust with the remaining pie crust, use a fork to seal the edges.
                                                                  • Bake on 400 degrees for approx. 45 mins or until golden brown.
                                                                  • Serve hot.
                                                                  Cuisine:YesNoamerican
                                                                  Yields: 6servings ( serving size: slices )
                                                                  • Prep Time: 15 minutes
                                                                  • Cook Time: 45 minutes
                                                                  • Total Time: 60 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    roll
                                                                  • Yes No
                                                                    mix
                                                                  • Yes No
                                                                    pour
                                                                  • Yes No
                                                                    cover
                                                                  • Yes No
                                                                    seal
                                                                  • Yes No
                                                                    bake
                                                                  • Yes No
                                                                    serve

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