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                                                                  Ingredients
                                                                  • Yes No 8 frozen toaster waffles
                                                                  • Yes No 1 tbsp dijon mustard
                                                                  • Yes No 1/2 lb deli ham
                                                                  • Yes No 1/4 lb cheddar cheese
                                                                  • Yes No 4 tbsp unsalted butter
                                                                  • Place 4 of the waffles on a work surface. Spread one side of each with the mustard (if using). Top with the ham, cheese, and the remaining waffles. Spread the top of each sandwich with 1/2 tablespoon of the butter. Melt the remaining butter in a large nonstick skillet over medium heat. Place the sandwiches in the skillet, buttered-side up. Cook, pressing occasionally with the back of a spatula, until the cheese melts and the waffles are golden, 3 to 4 minutes on each side.
                                                                  Cuisine:YesNoeuropean
                                                                  Yields: 4servings
                                                                  • Prep Time: 10 minutes
                                                                  • Total Time: 10 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    spread
                                                                  • Yes No
                                                                    melt
                                                                  • Yes No
                                                                    cook

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