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Kibe (pronounced "kee-bee") is a popular Lebanese-style snack in Brazil. A kibe is a football-shaped deep fried "croquette" of beef and bulgur wheat, seasoned with garlic, onions, mint and cinnamon. The raw beef mixture used to make kibe is sometimes enjoyed raw in Brazil ( kibe cru ). Serve kibe with lime wedges, tahini sauce for dipping, and cold beer.
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