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Nom Nom Nom.

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                                                                  Ingredients
                                                                  • Yes No 1/2 lb strawberry
                                                                  • Yes No 1/2 lb blueberry
                                                                  • Yes No 1 tsp finely grated lemon zest
                                                                  • Yes No 1 tbsp lemon juice
                                                                  • Yes No 1/4 cup sugar, granulated
                                                                  • Yes No 3/4 tsp corn starch
                                                                  • Yes No 2 tbsp unsalted butter
                                                                  • Yes No four 12 inch heavy duty aluminum foil
                                                                  • Yes No four thick pound cake
                                                                  • Yes No vanilla ice cream
                                                                  • Light a grill. In a medium bowl, combine the strawberries and blueberries with the lemon zest, lemon juice, sugar and cornstarch. Spoon 1/4 tablespoon of the butter in the center of each sheet of foil and top with the fruit. Bring 2 sides of the foil up over the fruit and fold to form a seam across the top. Fold the remaining 2 sides to seal the hobo packs completely.
                                                                  • Grill the hobo packs over moderate heat until the fruit is sizzling, about 10 minutes.
                                                                  • Spread the remaining 1 tablespoon of butter on the pound cake and grill on both sides just until toasted, about 1 minute. Transfer to plates. Open the hobo packs and pour the berries and juices over the pound cake. Serve with a dollop of crème fraîche or ice cream.
                                                                  Yields: 4
                                                                  • Total Time: 20 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    grill
                                                                  • Yes No
                                                                    combine
                                                                  • Yes No
                                                                    juice
                                                                  • Yes No
                                                                    seal
                                                                  • Yes No
                                                                    spread
                                                                  • Yes No
                                                                    pour
                                                                  • Yes No
                                                                    serve
                                                                    Equipment:
                                                                  • Yes No
                                                                    minute
                                                                    Supplies:
                                                                  • Yes No
                                                                    foil
                                                                    Brands:
                                                                  • Yes No
                                                                    Minute

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