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                                                                  Pad Thai is perhaps the best known of all the Thai noodle dishes, and for good reason. It is a tasty comfort food that is easy to prepare and appeals to all.

                                                                  Ingredients
                                                                  • Yes No 12 flat oz dried rice noodles
                                                                  • Yes No 8 tiger prawns, fresh
                                                                  • Yes No 3 shallot
                                                                  • Yes No 2 green chili pepper
                                                                  • Yes No 2 egg
                                                                  • Yes No 1 cup snow peas
                                                                  • Yes No 1 cup bean sprout
                                                                  • Yes No ¼ cup peanut
                                                                  • Yes No 3 scallion
                                                                  • Yes No 1 cup cilantro
                                                                  • Yes No 3 tbsp peanut, coconut
                                                                  • Yes No 1/2 tsp shrimp paste
                                                                  • Yes No 1 tbsp fish sauce
                                                                  • Yes No 2 tbsp light soy sauce
                                                                  • Yes No 2 tbsp lime juice
                                                                  • Yes No 2 tbsp sugar, granulated
                                                                  • Yes No 1/2 tbsp tamarind paste
                                                                  • Yes No 3 tbsp tomato ketchup
                                                                  • Boil rice noodles until soft (5-6 minutes). Drain and toss with 1 Tbsp. oil to keep from sticking (or rinse with cold water). 2. Mix all sauce ingredients together in a cup. Set aside. 3. Place remaining oil in wok. Over medium-high heat, stir-fry shallots and chillies until fragrant (about 1 minute). 4. Add prawns and fry until pink (1-2 minutes). 5. Add snow peas and stir-fry another minute until bright green. 6. Clear a space in the center of the wok. Crack eggs into it and stir-fry until cooked. 7. Add noodles and sauce, then stir-fry, lifting and turning the noodles to combine all ingredients (1-2 minutes). 8. Taste for saltiness. If not salty enough, add up to 2 Tbsp. fish or soy sauce. 9. Take off the heat and add bean sprouts, mixing well to combine (note that bean sprouts should retain some of their crunchiness). 10. To serve, place noodles on a platter. Sprinkle with spring onions, ground nuts, and coriander. Place wedges of fresh lime on the side. For those who like it hot, serve with a bottle of “sambal” (red chilli sauce).
                                                                  Cuisine:YesNothai
                                                                  • Prep Time: 20 minutes
                                                                  • Cook Time: 15 minutes
                                                                  • Total Time: 35 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    boil
                                                                  • Yes No
                                                                    drain
                                                                  • Yes No
                                                                    rinse
                                                                  • Yes No
                                                                    mix
                                                                  • Yes No
                                                                    stir
                                                                  • Yes No
                                                                    fry
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    combine
                                                                  • Yes No
                                                                    serve
                                                                  • Yes No
                                                                    sprinkle
                                                                    Equipment:
                                                                  • Yes No
                                                                    minute
                                                                    Brands:
                                                                  • Yes No
                                                                    Minute

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