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                                                                  When sprinkling the cheese in the skillet, don’t worry if there are spaces; the cheese will melt into a lacy whole.

                                                                  Ingredients
                                                                  • Yes No 1 1/2 medium oz parmesan cheese, on the holes of a grater
                                                                  • Heat a medium nonstick skillet over medium heat. Sprinkle about 1 1/2 tablespoons Parmesan on skillet to form a 4-inch round. Cook until Parmesan is somewhat melted and starting to firm, about 3 minutes. Using a thin spatula, flip; cook until firm but not browned, 20 to 30 seconds more. Transfer to a small bowl (about 2 1/2 inches in diameter), and press into bowl to shape. Let cool completely. Repeat with the remaining Parmesan to make 4 frico bowls.
                                                                  Yields: 4
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                                                                    Steps:
                                                                  • Yes No
                                                                    sprinkle
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    melt

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