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                                                                  Noodles and sauerkraut, or kluski z kwasna kapusta (KLOOSS-kee z KVAHSS-nah kah-POOSS-tah) in Polish, is a favorite side dish in my Polish family. We take turns bringing it to parties and celebrations. Sautéed onions, sauerkraut and mushrooms (either imported Polish mushrooms or canned mushrooms) mingle with buttered kluski noodles for an unassuming yet delicious side dish. Kluski z Kwasna Kapusta reheats well and actually flavors overnight. It's also a good candidate for the freezer. View this larger photo of Polish Noodles and Sauerkraut.

                                                                  Ingredients
                                                                  • Yes No 1 lb kluski style noodles, cooked
                                                                  • Yes No 1/2 lb butter
                                                                  • Yes No 1 large onion
                                                                  • Yes No 1 32 oz sauerkraut
                                                                  • Yes No 1 14 oz mushroom stems and pieces, canned
                                                                  • Saute onion in butter until translucent. Add kraut and cook over medium-low for 15 minutes, stirring frequently. Heat oven to 350 degrees. In a large pan or bowl, combine cooked noodles, sauerkraut mixture and undrained mushrooms, mixing thoroughly. Adjust seasonings if necessary. Transfer to a large casserole dish that has been coated with vegetable spray. Bake 45 minutes or until top just starts to brown.
                                                                  Cuisine:YesNopolish
                                                                  Yields: 10servings noodles & sauerkraut
                                                                  • Prep Time: 20 minutes
                                                                  • Cook Time: 45 minutes
                                                                  • Total Time: 1 hour 5 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    sauté
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    combine
                                                                  • Yes No
                                                                    mix
                                                                  • Yes No
                                                                    coat
                                                                  • Yes No
                                                                    bake

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