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Nom Nom Nom.

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                                                                  Ingredients
                                                                  • Yes No 3 garlic clove
                                                                  • Yes No 2 tsp sweet paprika
                                                                  • Yes No 1 tsp kosher salt
                                                                  • Yes No 1 tsp caraway seed
                                                                  • Yes No 1 tsp mustard powder
                                                                  • Yes No 1/2 tsp black pepper
                                                                  • Yes No 2 tbsp vegetable oil
                                                                  • Yes No 1 1/2 lb pork tenderloin
                                                                  • Yes No 1 large sweet onion
                                                                  • Yes No 1/2 lb lean slab bacon
                                                                  • In a bowl, mix the garlic with the paprika, salt, caraway seeds, dry mustard, pepper and oil. Add the pork, toss to coat and refrigerate for 1 to 2 hours.
                                                                  • Light a charcoal grill. Thread the pork, onion and bacon onto 8 skewers. Grill over high heat, turning, until browned and the pork is just cooked through, 15 minutes. Transfer to a platter and serve.
                                                                  Yields: 4
                                                                  • Cook Time: 30 minutes
                                                                  • Total Time: 1 hour 30 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    mix
                                                                  • Yes No
                                                                    coat
                                                                  • Yes No
                                                                    refrigerate
                                                                  • Yes No
                                                                    grill
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    serve
                                                                    Supplies:
                                                                  • Yes No
                                                                    charcoal

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