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Nom Nom Nom.

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                                                                  Ingredients
                                                                  • Yes No 1 lb green bean
                                                                  • Yes No 1 lb baby carrot
                                                                  • Yes No 3 medium red onion
                                                                  • Yes No 2 large red bell pepper
                                                                  • Yes No 2 large yellow bell pepper
                                                                  • Yes No 8 sprig thyme
                                                                  • Yes No salt and pepper
                                                                  • Yes No 4 clove garlic
                                                                  • Yes No 1/3 cup olive oil
                                                                  • Yes No 1 1/2 tsp basil leaves, dried
                                                                  • Yes No 1/2 tsp paprika
                                                                  • Place a rack in center of oven. Preheat oven to 400°F. Line a shallow baking pan with aluminum foil.
                                                                  • Cut green beans in half. Spread on prepared pan along with carrots, onions, peppers and thyme sprigs. Sprinkle with salt and pepper. Whisk garlic, olive oil, basil, paprika, salt and pepper together in a small bowl. Pour mixture over vegetables and toss to coat evenly. Roast for 20 minutes. Using a wide spatula, turn vegetables. Roast until tender, 15 to 25 minutes more.
                                                                  Cuisine:YesNosouthern
                                                                  Yields: 8servings
                                                                  • Prep Time: 20 minutes
                                                                  • Cook Time: 45 minutes
                                                                  • Total Time: 1 hour 5 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    bake
                                                                  • Yes No
                                                                    spread
                                                                  • Yes No
                                                                    sprinkle
                                                                  • Yes No
                                                                    pour
                                                                  • Yes No
                                                                    coat
                                                                  • Yes No
                                                                    roast
                                                                    Supplies:
                                                                  • Yes No
                                                                    foil

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