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Nom Nom Nom.

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                                                                  Kids and adults alike love this little sweet-savory sloppy joes recipe. Keep the meat mixture warm in a slow cooker set on low. Carrots and vegetable chips make great sides.

                                                                  Ingredients
                                                                  • Yes No 3/4 cup chopped onion
                                                                  • Yes No 1/2 cup chopped green bell pepper
                                                                  • Yes No 3/4 lb ground round (beef)
                                                                  • Yes No 2 cup no salt added tomato sauce
                                                                  • Yes No 2 tbsp tomato paste
                                                                  • Yes No 1 tbsp prepared mustard
                                                                  • Yes No 1 tsp chili powder
                                                                  • Yes No 2 tsp worcestershire sauce
                                                                  • Yes No 1/2 tsp salt
                                                                  • Yes No 1/2 tsp sugar, granulated
                                                                  • Yes No 1/2 tsp oregano leaves, dried
                                                                  • Yes No 1/8 tsp black pepper
                                                                  • Yes No 12 1 1/2 oz dinner roll
                                                                  • Heat a large nonstick skillet over medium heat. Add first 3 ingredients; cook until beef is browned, stirring to crumble. Stir in tomato sauce and next 8 ingredients (tomato sauce through black pepper); reduce heat to medium-low. Cover and cook 15 minutes, stirring occasionally. Spoon 1/4 cup beef mixture over bottom half of each bun. Cover with top halves.
                                                                  Cuisine:YesNoamerican
                                                                  Yields: 12servings (serving size: 1 sandwich)
                                                                    Steps:
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    stir
                                                                  • Yes No
                                                                    cover

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