loading


Not a registered user? Sign Up for a free YumDom account.

Sign Up

Sign Up for a free YumDom account.

Already have a YumDom Account? Sign in.

Forgot Password

It's okay, it happens to all of us. Enter your e-mail address or username to recover your password.

Nom Nom Nom.

Discover the Best Recipes on the Web!

Welcome

Search for recipes

holiday:
      ingredients:
          dish:
              course:
                  cuisine:
                      regional influences:
                          season:
                              diets:
                                  allergies:
                                      sources:
                                          authors:
                                              methods:
                                                  equipment:
                                                      supplies:
                                                          brands:
                                                              other:

                                                                  Customize your search

                                                                  Unselect All

                                                                  Unselect All

                                                                  Unselect All

                                                                  Unselect All


                                                                  The secret to good stir frying is not to put too much in the wok at the one time, if you do, the vegetables will sweat instead of frying. This recipe?s for two people but if you?re cooking for four, don?t dump twice as much in, do it in two batches.

                                                                  Ingredients
                                                                  • Yes No 1 of garlic
                                                                  • Yes No chilli
                                                                  • Yes No 3 spring onions
                                                                  • Yes No 1 red onion
                                                                  • Yes No a of mangetout
                                                                  • Yes No a shiitake mushrooms
                                                                  • Yes No a of green cabbage
                                                                  • Yes No a water chestnuts
                                                                  • Yes No a splash a splash of olive oil
                                                                  • Yes No sea salt and freshly ground black pepper
                                                                  • Yes No 2 tsp 2 teaspoons soy sauce
                                                                  • Yes No 1 tsp 1 teaspoon sesame oil
                                                                  • Yes No sesame seeds
                                                                  • The secret to good stir frying is not to put too much in the wok at the one time, if you do, the vegetables will sweat instead of frying. This recipe’s for two people but if you’re cooking for four, don’t dump twice as much in, do it in two batches.Mix the garlic, chili and spring and red onions together. Mix all the other vegetables and water chestnuts together. Keep the two mixes separate. Heat your wok until it’s really hot. Add a splash of oil – it should start to smoke – then the chili and onion mix. Stir for just 2 second before adding the other mix. Flip and toss the vegetables in the work if you can; if you can’t, don’t worry, just keep the vegetables moving with a wooden spoon, turning them over every few seconds so they all keep feeling the heat of the bottom of the work. Season with salt and pepper. After a minute or two, the vegetables should have begun to soften. Add the soy sauce and sesame oil and stir in. After about 30 seconds the vegetables should smell amazing! Tip on to a serving dish, sprinkle over some sesame seeds and tuck in.
                                                                    Steps:
                                                                  • Yes No
                                                                    stir fry
                                                                  • Yes No
                                                                    fry
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    mix
                                                                  • Yes No
                                                                    smoke
                                                                  • Yes No
                                                                    stir
                                                                  • Yes No
                                                                    serve
                                                                  • Yes No
                                                                    sprinkle
                                                                    Equipment:
                                                                  • Yes No
                                                                    minute
                                                                    Brands:
                                                                  • Yes No
                                                                    Minute

                                                                  The selected recipe will be saved to a new menu. Please enter a name for the new menu

                                                                  For more features, and a better overall experience,

                                                                  Please upgrade to Internet Explorer 10.

                                                                  Click here to download Internet Explorer 9.

                                                                  Thanks!