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Nom Nom Nom.

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                                                                  Strawberry season is starting! We're just trying to get in as many strawberries as we can while they're here, and so we'll be adding them to just about everything. This scone recipe is a riff on one of our favorite combos: fresh strawberries dipped in sour cream and coated with brown sugar.

                                                                  Ingredients
                                                                  • Yes No makes 10 scones
                                                                  • Yes No 1 tbsp baking powder
                                                                  • Yes No 4 tbsp sugar, granulated
                                                                  • Yes No 1/2 tsp salt
                                                                  • Yes No 4 tbsp unsalted butter
                                                                  • Yes No 1 cup coarsely chopped strawberry
                                                                  • Yes No 1 egg
                                                                  • Yes No 1 cup sour cream
                                                                  • Yes No 1/3 cup all purpose flour
                                                                  • Yes No 1/3 cup packed brown sugar
                                                                  • Yes No 3 tbsp salted butter

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