It's okay, it happens to all of us. Enter your e-mail address or username to recover your password.
Nom Nom Nom.
These ribs have been served for the annual luau fellowship dinner of Mary Lou Nuffer's church for at least the last 30 years. She gives Evelyn Smith credit for the original recipe. Even though this is barbecue season, the ribs are easier to bake than grill because the sticky sauce is inclined to burn.
For more features, and a better overall experience,
Please upgrade to Internet Explorer 10.
Click here to download Internet Explorer 9.