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                                                                  Since Whitley Neill gin gets its signature tanginess in part from the fruit of the African baobab tree, this sweet, sour, and spicy apéritif takes its name from a song by Senegal?s legendary Orchestra Baobab.

                                                                  Ingredients
                                                                  • Yes No 1 1/2 oz whitley neill gin
                                                                  • Yes No 3/4 oz lemon juice
                                                                  • Yes No 3/4 oz bénédictine liqueur
                                                                  • Yes No 1/8 tsp cayenne pepper, ground
                                                                  • Yes No 1 egg white
                                                                  • Yes No 1 seltzer
                                                                  • In a cocktail shaker, combine gin, lemon juice, Bénédictine liqueur, cayenne pepper, egg white, and 1 cup cracked ice. Cover and shake for at least 15 seconds; strain into a chilled fizz glass. Top with seltzer.
                                                                  • MAKES 1 COCKTAIL
                                                                  Cuisine:YesNoafrican
                                                                    Steps:
                                                                  • Yes No
                                                                    combine
                                                                  • Yes No
                                                                    juice
                                                                  • Yes No
                                                                    cover
                                                                  • Yes No
                                                                    refrigerate

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