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Nom Nom Nom.

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                                                                  Ingredients
                                                                  • Yes No 2 lb sweet potato
                                                                  • Yes No 1 tbsp kosher salt
                                                                  • Yes No 6 tbsp unsalted butter
                                                                  • Yes No 1 large yellow onion
                                                                  • Yes No 2 parsnip
                                                                  • Yes No 2 stalk celery
                                                                  • Yes No 2 medium fennel bulb
                                                                  • Yes No 2 cup brussels sprout
                                                                  • Yes No 2 tbsp chopped flat leaf parsley
                                                                  • Yes No 1/2 tsp black pepper
                                                                  • Yes No 1 14.5 oz vegetable broth
                                                                  • Yes No 3 cup swiss chard leaves
                                                                  • Yes No pinch nutmeg, ground
                                                                  • Place the sweet potatoes and 1 tablespoon of the salt in a large pot. Add enough cold water to cover. Bring to a boil. Reduce heat and simmer until the potatoes are tender, about 20 minutes. Meanwhile, in a large saucepan, over medium-low heat, melt 2 tablespoons of the butter. Add the onion and cook for 10 minutes. Add the parsnips, celery, fennel, Brussels sprouts, parsley, pepper, and the remaining salt and toss. Add the broth, increase heat, and simmer until the vegetables are tender, 15 to 20 minutes. Add the spinach or Swiss chard (if using) and stir until wilted. Remove from heat. Using a slotted spoon, transfer the vegetables to a casserole or 9-inch pie plate. Drain the potatoes and return to pot. Add the remaining butter and mash until smooth. Spread the mashed potatoes over the vegetables. Set broiler on high. Broil until lightly browned, 3 to 5 minutes. Sprinkle with the nutmeg.
                                                                  Cuisine:YesNobritish
                                                                  Yields: 7servings
                                                                  • Prep Time: 30 minutes
                                                                  • Total Time: 30 minutes
                                                                    Steps:
                                                                  • Yes No
                                                                    cover
                                                                  • Yes No
                                                                    boil
                                                                  • Yes No
                                                                    simmer
                                                                  • Yes No
                                                                    melt
                                                                  • Yes No
                                                                    cook
                                                                  • Yes No
                                                                    stir
                                                                  • Yes No
                                                                    drain
                                                                  • Yes No
                                                                    mash
                                                                  • Yes No
                                                                    spread
                                                                  • Yes No
                                                                    broil
                                                                  • Yes No
                                                                    sprinkle

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